{"id":1675,"date":"2014-04-25T08:57:07","date_gmt":"2014-04-25T06:57:07","guid":{"rendered":"https:\/\/gustini.fr\/blog\/generalites\/flos-olei-2014-meilleures-huiles-olive-monde\/"},"modified":"2014-04-25T08:57:07","modified_gmt":"2014-04-25T06:57:07","slug":"flos-olei-2014-meilleures-huiles-olive-monde","status":"publish","type":"post","link":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/","title":{"rendered":"Flos Olei 2014 \u2013 Les meilleures huiles d&rsquo;olive du monde"},"content":{"rendered":"<p>Comme chaque ann\u00e9e, le \u00ab\u00a0guru\u00a0\u00bb de l&rsquo;huile d&rsquo;olive Marco Oreggia a publi\u00e9 cette ann\u00e9e le Flos Olei 2014 en italien et en anglais. Il rassemble les r\u00e9sultats de tests d&rsquo;huile d&rsquo;olive longs et fastidieux, ainsi que des informations sur les huiles gagnantes et leurs producteurs. Comme la r\u00e9colte en Italie en 2013 n&rsquo;a pas \u00e9t\u00e9 tr\u00e8s bonne dans certaines r\u00e9gions en raison du mauvais temps, le Flos Olei 2014 inclut, en plus des huiles d&rsquo;olive italiennes, de nombreuses huiles d&rsquo;olive espagnoles et d&rsquo;autres pays. Cependant, je souhaite tout de m\u00eame vous partager la liste des meilleures huiles d&rsquo;olive de 2014.<\/p>\n<figure id=\"attachment_7163\" aria-describedby=\"caption-attachment-7163\" style=\"width: 425px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-7163\" src=\"\/blog\/wp-content\/uploads\/2014\/04\/2014-04-25_Flos-Olei.jpg\" alt=\"Guide Flos Olei 2014 sur l'huile d'olive\" width=\"425\" height=\"425\" \/><figcaption id=\"caption-attachment-7163\" class=\"wp-caption-text\">Guide Flos Olei 2014 sur l&rsquo;huile d&rsquo;olive<\/figcaption><\/figure>\n<h2>Flos Olei 2014 \u2013 Huiles d&rsquo;olive avec 98 points<\/h2>\n<p>Les listes sont structur\u00e9es selon le sch\u00e9ma Nom du moulin \u00e0 huile \u2013 Pays \u2013 Nom(s) de l&rsquo;huile(s) d&rsquo;olive :<\/p>\n<ul>\n<li>Castillo de Canena \u2013 Espagne &#8211; Castillo de Canena Reserva Familiar, Arbequina e Picual, Castillo de Canena Royal Temprano<\/li>\n<li>Azienda Agricola Comincioli \u2013 Italie \u2013 Numero Uno, Comincioli, Leccino et Casaliva<\/li>\n<li>Azienda Agricola De Carlo \u2013 Italie \u2013 L\u2019Olio di Felice Garibaldi, Tenuta Arcamone Terra di Bari DOP, TenutaTorre di Mossa Terra di Bari DOP<\/li>\n<li>Frantoio Franci \u2013 Italie \u2013 Le Trebbiane, Franci Moraiolo, Franci Olivastro Seggianese, Franci Bio, FrancioToscano IGP, <strong>Franci Villa Magra<\/strong><\/li>\n<li>Tenute Pasquale Librandi \u2013 Italie \u2013 Olio extra vergine Carolea , Olio extra vergine Nocellara del Belice<\/li>\n<li>Pagos de Familia Marqu\u00e9s de Gri\u00f1on \u2013 Espagne &#8211; Marqu\u00e9s de Gri\u00f1on Duo, Marqu\u00e9s de Gri\u00f1on Arbequina, Marqu\u00e9s de Gri\u00f1on Picual, Marqu\u00e9s de Gri\u00f1on Oleum Artis<\/li>\n<li>Morgenster Wine and Olive Estate \u2013 Afrique du Sud \u2013 Extra Virgin Morgenster<\/li>\n<li><a title=\"Huile d'olive d'Americo Quattrociocchi\" href=\"http:\/\/www.gustini.de\/index.php?Sprachzeile=deutsch&amp;Portoland=&amp;auswahl=shopseite&amp;aktion=Suche&amp;rubrik1=Hersteller&amp;rubrik2=232\">Azienda Agricola Biologica Americo Quattrociocchi<\/a> \u2013 Italie (Latium) \u2013 Olio Quattrociocchi Morailolo bio, Olio Quattrociocchi Olivastro etichetta gialla, Olio Quattrociocchi Olivastro etichetta nera<\/li>\n<li>TerraMater \u2013 Chili \u2013 Extra Virgin Petralia<\/li>\n<li>Azienda Agricola Biologica Titone \u2013 Italie (Sicile) \u2013 Titone Valli Trapanesi DOP<\/li>\n<li>Azienda Agricola Viola \u2013 Italie (Ombrie) &#8211; Inprivio, Colleruita Umbria DOP, Colli Assisi-Spoleto, Viola Bio<\/li>\n<\/ul>\n<h2>Flos Olei 2014 \u2013 Huiles d&rsquo;olive avec 97 points<\/h2>\n<ul>\n<li>Aroden \u2013 Espagne \u2013 Monocultivar Extra Virgin Cladium PDO Priego de C\u00f3rdoba Hojiblanca<\/li>\n<li>Frantoio Bonamini \u2013 Italie (V\u00e9n\u00e9tie) \u2013 Extra vergine Bonamini Veneto DOP<\/li>\n<li>Azienda Agricola Alfredo Cetrone \u2013 Italie (Latium) \u2013 <a title=\"Cetrone Colline Pontine\" href=\"http:\/\/www.gustini.de\/sortiment\/olivenoel-aus-italien.html\">Colline Pontine<\/a>, <a title=\"Cetrone Intenso\" href=\"http:\/\/www.gustini.de\/sortiment\/olivenoel-aus-italien.html\">Alfredo Cetrone Intenso<\/a>, <a title=\"Cetrone Delicato\" href=\"http:\/\/www.gustini.de\/sortiment\/olivenoel-aus-italien.html\">Cetrone Delicato<\/a><\/li>\n<li>Galg\u00f3n 99 \u2013 Oro Bailen \u2013 Espagne \u2013 Oro Bail\u00e9n Reserva Familiar<\/li>\n<li>Molino Il Fattore \u2013 Italie (Ombrie) \u2013 Lirys Moraiolo<\/li>\n<li>Olea B.B. \u2013 Croatie \u2013 Istarska Bjelica<\/li>\n<li>Olivinstrest \u2013 Maroc \u2013 Volubilia<\/li>\n<li>Potosi 10 \u2013 Espagne \u2013 Fuenroble Acetie de Oliva Virgen extra Sierra de Segura<\/li>\n<li>Azienda Agricola Pruneti \u2013 Italie (Toscane) \u2013 Pruneti Chianti Classico Leccino Bio, Pruneti Chianti Classico Moraiolo, Pruneti Chianti Classico Frantoio<\/li>\n<li>Almazaras de la Subb\u00e9tica \u2013 Espagne \u2013 Rinc\u00f3n de la Subb\u00e9tica Bio<\/li>\n<li>Frantoio Oleario Torretta \u2013 Italie (Campanie) \u2013 Dafne Bio, Dione Diesis Colline Salernitane DOP<\/li>\n<\/ul>\n<figure id=\"attachment_5245\" aria-describedby=\"caption-attachment-5245\" style=\"width: 400px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.gustini.de\/sortiment\/olivenoel-aus-italien.html\" rel=\"lightbox\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5245\" src=\"\/blog\/wp-content\/uploads\/2013\/05\/alfredo-cetrone-intenso.jpg\" alt=\"Intenso de Cetrone\" width=\"400\" height=\"400\" \/><\/a><figcaption id=\"caption-attachment-5245\" class=\"wp-caption-text\">Intenso de Cetrone<\/figcaption><\/figure>\n<h2>Flos Olei 2014 \u2013 Huiles d&rsquo;olive avec 96 points<\/h2>\n<ul>\n<li>Frantoio Giovanni Batta \u2013 Italie (Ombrie) \u2013 Colli del Trasimeno, Dolce Agogia<\/li>\n<li>O.P.G. Matteo Belci \u2013 Croatie \u2013 Metoto, \u017di\u017eolera, Bu\u017ea<\/li>\n<li>Azienda Agricola Paolo Bonomelli \u2013 Ca\u2019 Rainene \u2013 Italie (V\u00e9n\u00e9tie) \u2013 Orientale Garda DOP, TreF\u00f3rt Garda DOP, Monocultivar Fort, Monocultivar Trep, Monocultivar Drizz\u00e0r<\/li>\n<li>Moulin CastelaS \u2013 France \u2013 Les CastelineS AOP Huiles d\u2019Olive de la Vall\u00e9e des Baux-en-Provence Bio<\/li>\n<li>Societ\u00e0 Agricola Colli Etruschi \u2013 Italie (Latium) \u2013 Colli Etruschi, eVo Tuscia DOP<\/li>\n<li>Marina Colonna \u2013 Italie (Molise) \u2013 Colonna Molise DOP<\/li>\n<li>Azienda Agricola Decimi \u2013 Italie (Ombrie) \u2013 Decimi Moraiolo, Decimi Emozione<\/li>\n<li>Azienda Agricola Del Carmine \u2013 Italie (Marches) \u2013 Oleo de la Marchia, Leccino, Ascolana<\/li>\n<li>Disisa \u2013 Italie (Sicile) \u2013 Val di Mazara DOP, Disisa, Disisa Bio<\/li>\n<li>Frantoio Figoli \u2013 Italie (Calabre) \u2013 Tappo Oro, Tappo Nero<\/li>\n<li>Frantoio Gaudenzi \u2013 Italie (Ombrie) \u2013 Casalontana Umbria DOP, Colli Assisi Spoleto, 6 Novembre, Chiuse di Sant\u2019Angelo Bio, Quinta Luna<\/li>\n<li>Obitelj Ip\u0161a \u2013 Croatie \u2013 Ip\u0161a, Frantoio, Istarska Bjelica<\/li>\n<li>Madonna dell\u2019Olivo \u2013 Italie (Campanie) \u2013 Madonna dell\u2019Olivo \u2013 Itran\u2019s<\/li>\n<li>Azienda Agricola Mandranova \u2013 Italie (Sicile) \u2013 Nocellara<\/li>\n<li>Stancija Meneghetti \u2013 Croatie \u2013 Izbor, Meneghetti, Leccino, Istarska Bjelica<\/li>\n<li>Azienda Agricola Miciolo \u2013 I Greppi di Silli \u2013 Italie (Toscane) \u2013 Madonna dell\u2019Impruneta, Frantoio, Leccio del Corno<\/li>\n<li>Olium \u2013 Argentine \u2013Olium Aceite de Oliva Extra Virgen<\/li>\n<li>Biologica Orsini \u2013 Italie (Latium) \u2013 Colline Pontine DOP Bio, Monocultivar Itrana Bio<\/li>\n<li>Planeta \u2013 Italie (Sicile) \u2013 Denocciolato Nocellara del Belica Val di Mazara DOP<\/li>\n<li>Frantoio di Riva Agririva \u2013 Italie (Trentin-Haut-Adige) \u2013 Uliva Garda DOP, 46\u00b0 Parallelo Bio, Monocultivar Casaliva<\/li>\n<li>Frantoio Romano \u2013 Italie (Campanie) \u2013 Ortice Riserva<\/li>\n<li>Azienda Agricola Domenico Ruffino \u2013 Italie (Ligurie) \u2013 Pria Grossa Colombaia<\/li>\n<li>Azienda Agricola San Cassiano \u2013 Italie (V\u00e9n\u00e9tie) \u2013 Monte Guala Grignano<\/li>\n<li>Valle Quilimar\u00ed &#8211; Chili- Giangrandi Medium Blend<\/li>\n<\/ul>\n<p><!-- END --><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le guide \u00ab\u00a0Flos Olei 2014\u00a0\u00bb, publi\u00e9 par Marco Oreggia, expert en huile d&rsquo;olive, pr\u00e9sente les meilleurs produits apr\u00e8s des tests rigoureux. Malgr\u00e9 une r\u00e9colte modeste en Italie en 2013 \u00e0 cause du mauvais temps, le classement comprend des huiles italiennes et espagnoles, ainsi que d&rsquo;autres pays.<\/p>\n","protected":false},"author":2,"featured_media":1674,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1675","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ingredients-dorigine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.9.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Flos Olei 2014 \u2013 Les meilleures huiles d&#039;olive du monde - Gustini - Passione italiana<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Flos Olei 2014 \u2013 Les meilleures huiles d&#039;olive du monde - Gustini - Passione italiana\" \/>\n<meta property=\"og:description\" content=\"Le guide &quot;Flos Olei 2014&quot;, publi\u00e9 par Marco Oreggia, expert en huile d&#039;olive, pr\u00e9sente les meilleurs produits apr\u00e8s des tests rigoureux. Malgr\u00e9 une r\u00e9colte modeste en Italie en 2013 \u00e0 cause du mauvais temps, le classement comprend des huiles italiennes et espagnoles, ainsi que d&#039;autres pays.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/\" \/>\n<meta property=\"og:site_name\" content=\"Gustini - Passione italiana\" \/>\n<meta property=\"article:published_time\" content=\"2014-04-25T06:57:07+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.gustini.fr\/blog\/wp-content\/uploads\/2024\/02\/2014-04-25_flos-olei-vorschau.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"425\" \/>\n\t<meta property=\"og:image:height\" content=\"425\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jens Depenau\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jens Depenau\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/\"},\"author\":{\"name\":\"Jens Depenau\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/da0431da8092858c78309d7c264074fe\"},\"headline\":\"Flos Olei 2014 \u2013 Les meilleures huiles d&rsquo;olive du monde\",\"datePublished\":\"2014-04-25T06:57:07+00:00\",\"dateModified\":\"2014-04-25T06:57:07+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/\"},\"wordCount\":744,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/#organization\"},\"articleSection\":[\"Ingr\u00e9dients d\u2019origine\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/\",\"url\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/flos-olei-2014-meilleures-huiles-olive-monde\/\",\"name\":\"Flos Olei 2014 \u2013 Les meilleures huiles d'olive du monde - 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