{"id":1547,"date":"2012-04-07T12:25:26","date_gmt":"2012-04-07T10:25:26","guid":{"rendered":"https:\/\/gustini.fr\/blog\/generalites\/formes-de-pates-originales\/"},"modified":"2012-04-07T12:25:26","modified_gmt":"2012-04-07T10:25:26","slug":"formes-de-pates-originales","status":"publish","type":"post","link":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/","title":{"rendered":"Formes de p\u00e2tes originales"},"content":{"rendered":"

Il y a quelques jours, j’ai \u00e9crit sur les classiques de la p\u00e2te tels que les spaghetti, penne et fusilli. J’aurais pu ajouter les farfalle et maccheroni \u00e0 la liste. \u00c0 c\u00f4t\u00e9 de ces formes de p\u00e2tes<\/strong> tr\u00e8s connues, que nous avons bien s\u00fbr dans notre assortiment de p\u00e2tes italiennes<\/a>, il existe \u00e9galement des formes originales que peut-\u00eatre tout le monde ne conna\u00eet pas. J’aimerais en pr\u00e9senter trois \u00e9galement.<\/p>\n

\"Fisarmoniche\"<\/a>
Fisarmoniche<\/figcaption><\/figure>\n

Fisarmoniche<\/h2>\n

Fisarmoniche<\/strong><\/a> tirent leur nom de leur forme rappelant une fisarmonica<\/em> (accord\u00e9on). Dans de nombreux types de p\u00e2tes, l’objectif du fabricant est d’augmenter la surface pour que la p\u00e2te puisse absorber plus de sauce, sans pour autant augmenter excessivement le volume des p\u00e2tes. Avec les Fisarmoniche, on voit particuli\u00e8rement bien comment ces deux objectifs sont atteints.
\nLa forme des Fisarmoniche est \u00e9galement li\u00e9e \u00e0 une l\u00e9gende, selon laquelle la femme d’un chasseur des Marches les aurait invent\u00e9es en 1421. Car, en signe de chasse r\u00e9ussie, on jouait de l’accord\u00e9on \u00e0 cette \u00e9poque. Que cela soit vrai ou non reste \u00e0 prouver; mais cela expliquerait \u00e9galement pourquoi les Fisarmoniche sont particuli\u00e8rement appr\u00e9ci\u00e9es avec des sauces \u00e0 base de gibier.<\/p>\n

\"Coeurs<\/a>
Coeurs enflamm\u00e9s<\/figcaption><\/figure>\n

P\u00e2tes en forme de coeur rouges ou Coeurs enflamm\u00e9s<\/em><\/h2>\n

Cuori al Peperoncino<\/strong><\/a> sont des p\u00e2tes en forme de coeur avec du peperoncino. Beaucoup de formes de p\u00e2tes originales conviennent \u00e9galement tr\u00e8s bien comme petits cadeaux ou souvenirs. C’est le cas de ces p\u00e2tes en forme de c\u0153ur. Avec l’ajout \u00e9pic\u00e9 de Peperoncini (piment), qui pourrait \u00eatre interpr\u00e9t\u00e9 comme la br\u00fblure de l’amour, elles forment un cadeau symbolique merveilleux. Ou, vous pouvez les pr\u00e9parer pour la Saint-Valentin ou un anniversaire personnel. Mais, elles seraient aussi un beau cadeau pour la f\u00eate des m\u00e8res, par exemple.
\nCeux qui aiment les plats \u00e9pic\u00e9s peuvent servir ces p\u00e2tes avec une sauce piquante; pour ceux qui ne sont pas habitu\u00e9s \u00e0 la chaleur, une sauce cr\u00e9meuse fera l’affaire. Nous avons \u00e9galement d’autres p\u00e2tes en forme de c\u0153ur dans notre assortiment, comme par exemple la p\u00e2te en forme de c\u0153ur tricolore<\/a>.<\/p>\n

P\u00e2tes en forme de monnaie<\/h2>\n

Une nouveaut\u00e9 dans notre assortiment sont les Croxetti<\/strong> de la maison Venturino. Ce producteur d’huile d’olive de Ligurie a r\u00e9cemment \u00e9largi sa gamme pour inclure plusieurs produits typiques de Ligurie, dont font partie les Croxetti. Ce sont des p\u00e2tes en forme de monnaie qui arborent traditionnellement un \u00e9pi de bl\u00e9 sur une face. Sur l’autre face, se trouve g\u00e9n\u00e9ralement le blason familial.<\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

D\u00e9couvrez des formes de p\u00e2tes italiennes originales : les \u00ab\u00a0Fisarmoniche\u00a0\u00bb, inspir\u00e9es de l’accord\u00e9on et id\u00e9ales avec des sauces giboyeuses, les \u00ab\u00a0Cuori al Peperoncino\u00a0\u00bb, p\u00e2tes en forme de c\u0153urs piment\u00e9s, cadeaux parfaits pour les occasions romantiques, et les \u00ab\u00a0Croxetti\u00a0\u00bb, des p\u00e2tes en forme de monnaie traditionnelles de Ligurie, orn\u00e9es d’\u00e9pis de bl\u00e9 et de blasons familiaux.<\/p>\n","protected":false},"author":2,"featured_media":1546,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ingredients-dorigine"],"yoast_head":"\nFormes de p\u00e2tes originales - Gustini - Passione italiana<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Formes de p\u00e2tes originales - Gustini - Passione italiana\" \/>\n<meta property=\"og:description\" content=\"D\u00e9couvrez des formes de p\u00e2tes italiennes originales : les "Fisarmoniche", inspir\u00e9es de l'accord\u00e9on et id\u00e9ales avec des sauces giboyeuses, les "Cuori al Peperoncino", p\u00e2tes en forme de c\u0153urs piment\u00e9s, cadeaux parfaits pour les occasions romantiques, et les "Croxetti", des p\u00e2tes en forme de monnaie traditionnelles de Ligurie, orn\u00e9es d'\u00e9pis de bl\u00e9 et de blasons familiaux.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\" \/>\n<meta property=\"og:site_name\" content=\"Gustini - Passione italiana\" \/>\n<meta property=\"article:published_time\" content=\"2012-04-07T10:25:26+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.gustini.fr\/blog\/wp-content\/uploads\/2024\/02\/pasta_cuori_peperoncini.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jens Depenau\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jens Depenau\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\"},\"author\":{\"name\":\"Jens Depenau\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/da0431da8092858c78309d7c264074fe\"},\"headline\":\"Formes de p\u00e2tes originales\",\"datePublished\":\"2012-04-07T10:25:26+00:00\",\"dateModified\":\"2012-04-07T10:25:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\"},\"wordCount\":476,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/#organization\"},\"articleSection\":[\"Ingr\u00e9dients d\u2019origine\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\",\"url\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\",\"name\":\"Formes de p\u00e2tes originales - Gustini - Passione italiana\",\"isPartOf\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/#website\"},\"datePublished\":\"2012-04-07T10:25:26+00:00\",\"dateModified\":\"2012-04-07T10:25:26+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\/\/www.gustini.fr\/blog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Formes de p\u00e2tes originales\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#website\",\"url\":\"https:\/\/www.gustini.fr\/blog\/\",\"name\":\"Gustini - Passione italiana\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.gustini.fr\/blog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#organization\",\"name\":\"Gustini - Passione italiana\",\"url\":\"https:\/\/www.gustini.fr\/blog\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/gustini.fr\/blog\/wp-content\/uploads\/2024\/01\/Gustini_Logo_RGB_Black.png\",\"contentUrl\":\"https:\/\/gustini.fr\/blog\/wp-content\/uploads\/2024\/01\/Gustini_Logo_RGB_Black.png\",\"width\":2775,\"height\":1601,\"caption\":\"Gustini - Passione italiana\"},\"image\":{\"@id\":\"https:\/\/www.gustini.fr\/blog\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.gustini.fr\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/da0431da8092858c78309d7c264074fe\",\"name\":\"Jens Depenau\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/8bbe828d9188aa5aa279d183bb452dcd5b165e5eb717d14ab69783c90d2e2f49?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/8bbe828d9188aa5aa279d183bb452dcd5b165e5eb717d14ab69783c90d2e2f49?s=96&d=mm&r=g\",\"caption\":\"Jens Depenau\"},\"url\":\"https:\/\/www.gustini.fr\/blog\/author\/jde\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Formes de p\u00e2tes originales - Gustini - Passione italiana","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/","og_locale":"fr_FR","og_type":"article","og_title":"Formes de p\u00e2tes originales - Gustini - Passione italiana","og_description":"D\u00e9couvrez des formes de p\u00e2tes italiennes originales : les \"Fisarmoniche\", inspir\u00e9es de l'accord\u00e9on et id\u00e9ales avec des sauces giboyeuses, les \"Cuori al Peperoncino\", p\u00e2tes en forme de c\u0153urs piment\u00e9s, cadeaux parfaits pour les occasions romantiques, et les \"Croxetti\", des p\u00e2tes en forme de monnaie traditionnelles de Ligurie, orn\u00e9es d'\u00e9pis de bl\u00e9 et de blasons familiaux.","og_url":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/","og_site_name":"Gustini - Passione italiana","article_published_time":"2012-04-07T10:25:26+00:00","og_image":[{"width":400,"height":400,"url":"https:\/\/www.gustini.fr\/blog\/wp-content\/uploads\/2024\/02\/pasta_cuori_peperoncini.jpg","type":"image\/jpeg"}],"author":"Jens Depenau","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Jens Depenau","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#article","isPartOf":{"@id":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/"},"author":{"name":"Jens Depenau","@id":"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/da0431da8092858c78309d7c264074fe"},"headline":"Formes de p\u00e2tes originales","datePublished":"2012-04-07T10:25:26+00:00","dateModified":"2012-04-07T10:25:26+00:00","mainEntityOfPage":{"@id":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/"},"wordCount":476,"commentCount":0,"publisher":{"@id":"https:\/\/www.gustini.fr\/blog\/#organization"},"articleSection":["Ingr\u00e9dients d\u2019origine"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/","url":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/","name":"Formes de p\u00e2tes originales - Gustini - Passione italiana","isPartOf":{"@id":"https:\/\/www.gustini.fr\/blog\/#website"},"datePublished":"2012-04-07T10:25:26+00:00","dateModified":"2012-04-07T10:25:26+00:00","breadcrumb":{"@id":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/formes-de-pates-originales\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/www.gustini.fr\/blog\/"},{"@type":"ListItem","position":2,"name":"Formes de p\u00e2tes originales"}]},{"@type":"WebSite","@id":"https:\/\/www.gustini.fr\/blog\/#website","url":"https:\/\/www.gustini.fr\/blog\/","name":"Gustini - Passione italiana","description":"","publisher":{"@id":"https:\/\/www.gustini.fr\/blog\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.gustini.fr\/blog\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.gustini.fr\/blog\/#organization","name":"Gustini - Passione italiana","url":"https:\/\/www.gustini.fr\/blog\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.gustini.fr\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/gustini.fr\/blog\/wp-content\/uploads\/2024\/01\/Gustini_Logo_RGB_Black.png","contentUrl":"https:\/\/gustini.fr\/blog\/wp-content\/uploads\/2024\/01\/Gustini_Logo_RGB_Black.png","width":2775,"height":1601,"caption":"Gustini - Passione italiana"},"image":{"@id":"https:\/\/www.gustini.fr\/blog\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.gustini.fr"]},{"@type":"Person","@id":"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/da0431da8092858c78309d7c264074fe","name":"Jens Depenau","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.gustini.fr\/blog\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/8bbe828d9188aa5aa279d183bb452dcd5b165e5eb717d14ab69783c90d2e2f49?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8bbe828d9188aa5aa279d183bb452dcd5b165e5eb717d14ab69783c90d2e2f49?s=96&d=mm&r=g","caption":"Jens Depenau"},"url":"https:\/\/www.gustini.fr\/blog\/author\/jde\/"}]}},"jetpack_featured_media_url":"https:\/\/www.gustini.fr\/blog\/wp-content\/uploads\/2024\/02\/pasta_cuori_peperoncini.jpg","_links":{"self":[{"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/posts\/1547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/comments?post=1547"}],"version-history":[{"count":0,"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/posts\/1547\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/media\/1546"}],"wp:attachment":[{"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/media?parent=1547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/categories?post=1547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gustini.fr\/blog\/wp-json\/wp\/v2\/tags?post=1547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}