{"version":"1.0","provider_name":"Gustini - Passione italiana","provider_url":"https:\/\/www.gustini.fr\/blog","author_name":"Jens Depenau","author_url":"https:\/\/www.gustini.fr\/blog\/author\/jde\/","title":"C\u00e2pres - Gustini - Passione italiana","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PaHCTKGNgv\"><a href=\"https:\/\/www.gustini.fr\/blog\/recettes-italiennes-favorites\/capres\/\">C\u00e2pres<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gustini.fr\/blog\/recettes-italiennes-favorites\/capres\/embed\/#?secret=PaHCTKGNgv\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0C\u00e2pres\u00a0\u00bb &#8212; Gustini - Passione italiana\" data-secret=\"PaHCTKGNgv\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.gustini.fr\/blog\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.gustini.fr\/blog\/wp-content\/uploads\/2024\/02\/kapern_pflanze.jpg","thumbnail_width":400,"thumbnail_height":300,"description":"Les c\u00e2pres, appr\u00e9ci\u00e9es pour leur saveur aromatique, prosp\u00e8rent dans le sol volcanique chaud de r\u00e9gions comme la Sicile. Ce ne sont pas des l\u00e9gumineuses, mais des boutons floraux qui doivent \u00eatre marin\u00e9s en raison de leur amertume naturelle. Avec l\u2019\u00e2ge, on apprend \u00e0 les savourer dans diverses recettes, notamment le Vitello Tonnato italien ou des sauces comme la r\u00e9moulade. L'\u00e9t\u00e9, les p\u00e2tes \"al crudo\" offrent une alternative rafra\u00eechissante, o\u00f9 les c\u00e2pres se m\u00ealent \u00e0 d'autres ingr\u00e9dients crus."}