{"version":"1.0","provider_name":"Gustini - Passione italiana","provider_url":"https:\/\/www.gustini.fr\/blog","author_name":"Jens Depenau","author_url":"https:\/\/www.gustini.fr\/blog\/author\/jde\/","title":"San Marzano - Portrait d'une vari\u00e9t\u00e9 de tomate - Gustini - Passione italiana","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"AUyxdYVIlR\"><a href=\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/tomates-san-marzano\/\">San Marzano &#8211; Portrait d&rsquo;une vari\u00e9t\u00e9 de tomate<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gustini.fr\/blog\/ingredients-dorigine\/tomates-san-marzano\/embed\/#?secret=AUyxdYVIlR\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0San Marzano &#8211; Portrait d&rsquo;une vari\u00e9t\u00e9 de tomate\u00a0\u00bb &#8212; Gustini - Passione italiana\" data-secret=\"AUyxdYVIlR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.gustini.fr\/blog\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.gustini.fr\/blog\/wp-content\/uploads\/2024\/02\/smarzano-anbauen_beitragsbild.jpg","thumbnail_width":1650,"thumbnail_height":1238,"description":"Originaire de Campanie, la tomate San Marzano est li\u00e9e \u00e0 la ville du m\u00eame nom. Arriv\u00e9e en Europe en 1770 comme cadeau royal, elle est cultiv\u00e9e pr\u00e8s du V\u00e9suve. Menac\u00e9e dans les ann\u00e9es 80, des initiatives r\u00e9gionales et le mouvement Slow Food ont pr\u00e9serv\u00e9 son h\u00e9ritage, lui conf\u00e9rant un statut DOP pour prot\u00e9ger son authenticit\u00e9 et ses m\u00e9thodes de culture traditionnelles."}